A large, multi-center study led by Johns Hopkins researchers has found a significant link between lifestyle factors and heart health, adding even more evidence in support of regular exercise, eating a... View More
A new study from the Copenhagen Centre for Team Sport and Health at the University of Copenhagen, Denmark, demonstrates that soccer training improves heart function, reduces blood pressure and elevates... View More
It is a commonly held perception that getting in shape and staying there requires hard work and hours upon hours of training. New research shows the opposite - it seems that only four minutes of vigorous... View More
Kaia F.I.T. has selected Pronto as its exclusive partner for Internet Presence Management and will provide the same services to their expanding Kaia Franchise businesses around the country. Co-Owners,... View More
An integrated system of stroke care delivery in Ontario, Canada, has resulted in fewer deaths from stroke and fewer discharges to long-term care facilities because of better access to optimal stroke care,... View More
For children's overall academic and physical development and success, their schools should play a major role in making sure they all have opportunities to take part in vigorous or moderate-intensity physical... View More
Widely-used fish oil supplements modestly increase amounts of a hormone that is associated with lower risk of diabetes and heart disease, according to a study accepted for publication in The Endocrine... View More
Most elite athletes consider doping substances "are effective" in improving performance, while recognising that they constitute cheating, can endanger health and entail the obvious risk of sanction. At... View More
There is a link between use of anabolic-androgenic steroids and reduced mental health later in life. This is the main conclusion of a new study on elite male strength athletes that researchers from the... View More
Cardiologist questions whether current guideline daily amounts are fit for purpose Dietary advice on added sugar is damaging our health, warns a cardiologist on bmj.com today. Dr Aseem Malhotra believes... View More
Boys who are diagnosed with attention deficit-hyperactivity disorder (ADHD) are twice as likely to become obese in adulthood than those who did not have the condition when they were young, a new long-term... View More
College students eat more fruits and vegetables and exercise more on days when they communicate more with their parents, according to researchers at Penn State. "Only a third of college students consumes... View More
According to a new study presented at the "28th Annual Scientific Meeting", yoga can help lower a person's blood pressure. Desirable or normal blood pressure is generally considered to be below 120/80... View More
Statins, the most widely prescribed drugs worldwide, are often suggested to lower cholesterol and prevent heart disease in individuals with obesity, diabetes and metabolic syndrome, which is a combination... View More
In young people, blood vessels appear to be able to compensate for the effects of obesity. But after middle age, this adaptability is lost, and arteries become progressively stiffer as body fat rises -... View More
The rise in obesity in England if unchecked could lead to an estimated increase in dementia prevalence in over 65 year olds by 2050 from 5% to 7% (4,894 cases per 100,000 in 2010 to 6,662 cases per 100,000),... View More
Exercise has been shown to be an effective treatment for major depressive disorder (MDD), both when used alone and in combination with other treatments. There's now sufficient research data to provide... View More
Paying attention to what we eat while we eat it, and then carefully recording food consumption using a smart phone, helps people lose weight, according to a new study. The research is being presented at... View More
From animal crackers to gummy fruit snacks and calorie-laden juice drinks, kids in child care are not getting the nutrition they need from daily snacks, according to a new study from Cincinnati Children's... View More
More than 25 percent of American adults chow down on fast food two or more times each week. Known for menu items containing high amounts of fat, sugar, and salt, fast-food restaurants have contributed... View More
