Low-Fat Diet With Fish Oil Supplements Slows Growth Rate Of Prostate Cancer Cells

Researchers at UCLA's Jonsson Comprehensive Cancer Center have discovered that the growth of prostate cancer cells slowed down in men that ate a low-fat diet together with fish oil supplements for four to six weeks before prostate removal compared to men who ate a Western diet high in fat. The study appeared Oct. 25 in Cancer Prevention Research, a peer-reviewed journal of the American Association for Cancer Research.

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